From delectable menus for corporate charter (motor or sail) to complement the day, to professional race lunches for energising the crew.
From Corporate Working Buffets and Canapé Parties to Weddings, Funerals, Christenings and Party Celebrations we have a menu design to suit all occasions. exciting menus !

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Vanilla Self Select Menu

£7.00 or £10.20 per head inc VAT (depending on choices)

Fresh Filled Sandwiches, Bridge Rolls & Tortilla Wraps

(choose 5 or 7 fillings)

Ham & Mustard; Ham & Mozzarella; Ham & Cream Cheese

Bacon, Lettuce & Tomato;

Roasted Chicken Salad; Chicken & Grape; Chicken & Sweetcorn; Coronation Chicken,

Rare Roast Beef & Horseradish

Cheddar & Roasted Tomato Relish; Mature Cheddar & Tomato

Cheddar & Homemade Apricot Mustard Chutney

Egg Mayonnaise with Cress

Brie & Apple; Brie & Grape; Blue Cheese, Pear & Toasted Pinenuts

Cream Cheese & Sundried Tomato; Cream Cheese & Roasted Pepper

Houmous, Spinach & Toasted Sesame Seed 

Tuna Mayonnaise & Cucumber; Tuna, Rocket & Red Onion

Smoked Salmon & Cream cheese

Prawn & Marie Rose Dressing; Prawn, Cream Cheese & Pineapple

 

 (Choose 3 or 5 from Rolls, Tartlets, Filo & Other Savouries)

Home-made Savoury Pastries 

Rolls

Poachers Roll (sausage meat, herbs & mushrooms);

Thai Chicken; Chicken & Asparagus; Sun-dried Tomato & Pesto Palmiers;

Spinach & Ricotta Pinwheels

Tartlets

Caramelised Red Onion & Goats Cheese Tarte Tatin

Tuna & Sweetcorn; Mixed Peppers; Tuna & Olive; Leek & Bacon;

Asparagus, Brie & Caramelised Red Onion;

Mozzarella, Tomato & Basil

Filo

Mango & Brie Triangles; Spinach & Feta Parcels;

Other Savouries

Teriyaki Chicken Wings; Honey Sesame Sausages; Honey & Mustard Sausages; Sweet & Spicy Sausages; Chicken Saté; Leek & Sweet Potato Frittatas;

Home-made Pizza; Dips & Crudites; Curry Puffs

Crisps

 Desserts (Choose 2 or 3)

Baby Fresh Chocolate Eclairs; Chocolate brownie; Seasonal Fruit Galettes;

Baby Meringues; Flapjack; Fresh Fruit Platter; Home-baked Cookie Selection; Coconut Chocolate Slice; Marbled Chocolate Energy Bar; Zesty Lemon Squares; Carrot Cake;

Mini Fruit Skewers with Crème Fraiche Dip

 

Complimentary   Fudge

Contact: Helen or Kate on 01489 589275 or info@vanillacatering.co.uk

 
Photographs: Jonathan Gregson & Eve Magazine